Blondies
These homemade blondies are buttery and delicious with fantastic flavor from brown sugar, vanilla and white chocolate chips. If you are looking for a simple, flavorful recipe for blondies, this is a great one.
Ingredients
Make sure to find the full listing of ingredients at the bottom of this post. Here is a quick look!
- All Purpose Flour
- Baking Powder
- Salt
- Unsalted Butter
- Brown Sugar
- Eggs
- Vanilla Extract
- White Chocolate Chips
How to Make Blondies
Here is a quick looks at the steps of making white chocolate chip blondies! Remember to find the full, printable recipe at the bottom of this post.
- Preheat the oven to 350 degrees F. Grease a 9×13 pan and line with parchment paper for easy lifting out of pan.
- In a medium sized bowl, add the flour, baking powder, and salt. whisk for 30 seconds to combine and set aside.
- In a large bowl, add the brown sugar, melted butter, lightly beaten eggs, and vanilla. Stir to combine the ingredients.
- Gradually add the flour, stirring until just combined. Be careful not to over mix.
- Next, fold in the white chocolate chips. Spoon into the prepared baking pan.
- Bake at 350 degrees 25-30 minutes until browned and a toothpick inserted into the center comes out clean.
Once cooled, slice and enjoy!
Blondies
These homemade blondies are buttery and delicious with wonderful flavor from brown sugar and white chocolate chips. If you're looking for a simple blondies recipe, this is a great one!
Ingredients
- 2 cups All Purpose Flour
- ½ teaspoon baking powder
- ½ teaspoon salt
- 2 sticks unsalted butter (melted and cooled a bit)
- 1¼ cup light brown sugar
- 2 large eggs, lightly beaten
- 2 teaspoons vanilla extract
- 1 cup white chocolate chips
Instructions
- Preheat the oven to 350 degrees F. Grease a 9×13 pan and line with parchment paper for easy lifting out of pan.
- In a medium sized bowl, add the flour, baking powder, and salt. whisk for 30 seconds to combine and set aside.
- In a large bowl, add the brown sugar, melted butter, lightly beaten eggs, and vanilla. Stir to combine the ingredients.
- Gradually add the flour, stirring until just combined. Be careful not to over mix.
- Next, fold in the white chocolate chips. Spoon into the prepared baking pan.
- Bake at 350 degrees 25-30 minutes until browned and a toothpick inserted into the center comes out clean.
Tried this recipe?Let us know how it was!
